Main dishes

Juicy chicken brisket, marinated in herbs with spices and grilled, served on fried aubergines with fresh tomatoes, greens and sesame-citrus sauce. Allergens: cereals, sesame seeds, soybeans.

Baked salmon with spicy salsa of tomatoes, sweet peppers and red onion. Served with mango-chili sauce. Allergens: soybeans, fish, cereals.